• Vegetable Knife: For cutting salads and vegetables. Universal shaped blade makes slicing precise and easy.
• Tomato Knife: For cutting soft vegetables like tomatoes, capsicum and soft fruits like chikoos, papaya etc. Fine serrated blade for delicate fine cutting. Sleek designed blade especially for cutting soft vegetables and fruits.
• Dicing Knife: For dicing, trimming of vegetables, slicing meat cutting poultry & seafood, etc. Universal shaped blade makes slicing precise and easy.
• High grade, rust-resistant stainless steel blades.
• Non-toxic polypropylene handles which are hygienic and dishwasher safe.